VINEYARD LOCATION Mendoza VINES A blend of 70% Malbec, 15% Merlot, 15% Cabernet Sauvignon grapes with an average yield of 60 hl/ha. The grapes are harvested by hand at the end of March. WINE MAKING Cold maceration for 3 days followed by fermentation in temperature-controlled tanks at 26-28°C with 3 pump-overs per...
VINEYARD LOCATION Vistalba, Lujan de Cuyo, Mendoza VINES 100 % Malbec grapes with a yield of 35 hl/ha. The grapes are harvested by hand into small 20kg trays from late March-early April. The grapes are then meticulously sorted in order to select the best grapes for this wine....
VINEYARD LOCATION Mendoza VINES 100% Cabernet Sauvignon with a yield of 60 hl/ha. Harvest is performed in mid April. Machine harvested. WINEMAKING Cold maceration at 8ºC for 3 days before fermentation is carried out at a controlled temperature of 24-26°C, with 3 pump-overs per day. TASTING NOTE Ruby red colour. This Cabernet...
VINEYARD LOCATION Mendoza VINES 100 % Malbec with a yield of 60 hl/ ha Harvest is performed in mid-March. Machine harvested. WINEMAKING Cold maceration for 3 days before fermentation is carried out at a controlled temperature of 24-26°C, with 3 pump-overs per day. TASTING NOTES This Malbec has a fresh nose of...
VINEYARD LOCATION Luján de Cuyo, Mendoza VINES 100% Cabernet Sauvignon grapes with a yield of 45 hl/ha. The grapes are harvested by hand in April into in small trays of 20 kg in order not to damage the grapes. The grapes are then meticulously sorted in order to...
VINEYARD LOCATION Lujan de Cuyo, Mendoza VINES 100% Malbec grapes, with a yield of 45 hl/ha. The grapes are harvested by hand at the end of March into in small trays of 20 kg in order not to damage the grapes. The grapes are then meticulously sorted in...
VINEYARD LOCATION Mendoza VINES 100% Merlot grapes with a yield of 45 hl/ha. The grapes are harvested by hand at the end of March into in small trays of 20 kg in order not to damage the grapes. The grapes are then meticulously sorted in order to select the...
VINEYARD LOCATION Lujan de Cuyo, Mendoza VINES 100% Chardonnay with a yield of 45 hl/ ha. Harvest took place at the end of February. Hand-harvested in small trays of 20 kg in order not to damage the grapes. Meticulous sorting is performed by hand prior to vinification in...
VINEYARD LOCATION Lulunta, Luján de Cuyo, Mendoza VINES 100 % Syrah with a yield of 60 hl/ ha Harvest is performed in mid-March. Machine harvested. WINEMAKING Cold maceration at 8°C for 5 days before fermentation is carried out at a controlled temperature of 25°C, with 3 pump overs per day. TASTING...
VINEYARD LOCATION Mendoza VINES 100% Malbec with a yield of 60 hl/ ha Harvest is performed at the end of February. Hand harvested WINEMAKING The grapes are pneumatically pressed and then fermentation is carried out in stainless steel tanks with selected yeast at a controlled temperature of 14- 16°C. TASTING NOTES A...
