VINEYARD LOCATION
Alto Valle de Rio Negro, Patagonia
VINES
100% Malbec grapes with a yield of 45 hl/ha. The grapes are harvested at the end of March by hand into small 20kg trays in order not to damage the fruit. The grapes are then meticulously sorted in order to select the best grapes for this wine.
WINEMAKING
Cold maceration for 5 days followed by fermentation in temperature-controlled tanks at 28°C with 4 pump-overs per day and a maceration period of 20 days. 60% is then aged in French oak for 12 months.
TASTING NOTE
Dark red with violet shiny tones. A distinctive Patagonian Malbec. Elegant with a great structure and lovely ripe tannins. On the nose it is fresh with beautiful aromas of red cherries, liquorice and floral notes of violets.
AWARDS
90 points, Decanter World Wine Awards 2024 (2023 vintage)
91 points, James Suckling 2024 (2022 vintage)
90 points, vinous.com 2024 (2022 vintage)
